by zaidan smk9 | Jan 29, 2026 | Uncategorized
What is Private Label Frozen Food?Private Label vs. White Label: What is the Difference?1. White Label2. Private Label (OEM)Why Choose New Citra for Your Private Label Partner?Custom Recipe FormulationAdvanced Packaging SolutionsGlobal CertificationTop Products...
by zaidan smk9 | Jan 28, 2026 | Uncategorized
What is HACCP and Why Does It Matter?How New Citra Implements HACCP Standards1. Raw Material Control2. Temperature Control (Cold Chain)3. The “Retort” Critical Control PointBeyond HACCP: Halal & GMP CertificationOur Export-Ready ProductsWhy Risk Your...
by zaidan smk9 | Jan 27, 2026 | Uncategorized
Why Sourcing from Indonesia is a Strategic Move?1. Abundant Raw Material2. Competitive Pricing3. Improving Food Safety StandardsChallenges in Importing Frozen Food (And How We Solve It)Top Commodities We ExportPrivate Label (OEM) OpportunityHow to Start Importing from...
by zaidan smk9 | Jan 26, 2026 | Uncategorized
1. Bandeng Presto Duri Lunak (Vakum/Retort)2. Lumpia Semarang (Frozen)3. Tahu Bakso Sapi4. Wingko Babat5. Otak-Otak Bandeng6. Sambal Bandeng & Sambal Tongkol7. Kripik Kulit Ikan & Wader CrispyTips Membawa Oleh-oleh di Pesawat/KeretaBelanja Semua di Satu Tempat...
by zaidan smk9 | Jan 23, 2026 | Uncategorized
Apa Itu Bandeng Presto Duri Lunak?Apa Itu Otak-Otak Bandeng?Perbandingan Utama: Bandeng Presto vs Otak-Otak1. Segi Kepraktisan2. Segi Keaslian Rasa Ikan3. Ketahanan (Shelf Life)Mana yang Harus Anda Beli?Tips Penyajian Agar Makin NikmatPerbandingan Nilai Gizi: Mana...
