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Finding a reliable HACCP Frozen Food Supplier is the most critical step for any international food importer. In the global trade market, safety is not just an option; it is a mandatory requirement. Importing food products involves strict customs regulations and health inspections, which makes partnering with a certified supplier essential
CV New Citra Indonesia understands this responsibility. We are not just manufacturing delicious food; we are engineering safe food. By implementing the strict HACCP (Hazard Analysis Critical Control Point) system, we guarantee that every pack of Milkfish or Spring Roll you receive is free from biological, chemical, and physical hazards.
What is HACCP and Why Does It Matter?
For those new to the industry, HACCP stands for Hazard Analysis Critical Control Point. It is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards.
Unlike traditional quality control that inspects the end product, HACCP is a preventive system. It controls the process from raw material sourcing to the final packaging.
- For Importers: Working with a HACCP Frozen Food Supplier minimizes the risk of product recall, food poisoning, and rejection by port authorities.
How New Citra Implements HACCP Standards
As a committed HACCP Frozen Food Supplier, CV New Citra applies rigorous protocols in our Semarang facility:
1. Raw Material Control
We only accept fresh fish from certified farms. Every batch of milkfish or bamboo shoots undergoes an incoming inspection to ensure no contamination or spoilage before entering the production line.
2. Temperature Control (Cold Chain)
Bacteria grow rapidly in the “Danger Zone” temperatures. We monitor the temperature of our processing room and storage strictly. Our IQF (Individual Quick Freezing) and cold storage facilities ensure the product remains at -18°C or lower.
3. The “Retort” Critical Control Point
For our ambient products, the Retort Machine is a Critical Control Point (CCP). We strictly monitor the time, temperature (121°C), and pressure. Any deviation results in an immediate rejection of the batch. This ensures Commercial Sterility. Read more about our technology in our [Link Internal ke artikel Teknologi Retort (English): Retort Technology] article.
Beyond HACCP: Halal & GMP Certification
Being a reliable HACCP Frozen Food Supplier is not enough. We also hold other vital certifications to expand your market reach:
- Halal Certified: Indonesia has the largest Muslim population in the world. Our Halal certificate allows you to market our products to the Middle East and Muslim communities globally.
- GMP (Good Manufacturing Practice): Ensures the factory hygiene, employee sanitation, and waste management meet global standards.
- SKP (Certificate of Good Handling Practices): Issued by the Ministry of Marine Affairs and Fisheries of Indonesia.
Our Export-Ready Products
All our products are processed under this strict food safety umbrella. You can safely import:
- Boneless Milkfish: Processed in a hygienic environment. See details: Frozen Milkfish Supplier Indonesia.
- Spring Rolls (Lumpia): Vacuum sealed to prevent bacterial growth. See details: Frozen Spring Roll Manufacturer.
- Stuffed Tofu: Meat handling strictly follows HACCP protocols.
Why Risk Your Business with Non-Certified Suppliers?
Importing from a home industry or uncertified factory might offer cheaper prices, but the risks are high:
- Inconsistent Quality: One batch might be good, the next might be spoiled.
- Legal Issues: Your container might be blocked at customs due to lack of traceability documents.
- Reputation Damage: A single food safety incident can destroy your brand reputation.
FAQ: Food Safety & Logistics
Yes. As a HACCP Frozen Food Supplier, we can issue a Health Certificate for every shipment, which is required for customs clearance in many countries.
Do you use metal detectors?
Yes. Physical hazard control (metal detection) is part of our final packing process to ensure no foreign objects are inside the product.
Can you provide a Health Certificate?
Yes. As a HACCP Frozen Food Supplier, we can issue a Health Certificate for every shipment, which is required for customs clearance in many countries.
Partner with a Safe Manufacturer Today
Don’t compromise on safety. Choose CV New Citra as your long-term HACCP Frozen Food Supplier. We offer peace of mind, consistency, and authentic Indonesian flavors.
We invite you to visit our factory or request a virtual tour to see our standards in action.