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Asian cuisine, particularly Dim Sum and stuffed appetizers, is gaining massive popularity in the western world. CV New Citra Indonesia proudly introduces our signature product to the global market: Indonesian Stuffed Tofu, locally known as “Tahu Bakso”.
As a trusted Frozen Stuffed Tofu Supplier, we bring the authentic taste of Semarang, Central Java, to your country. This versatile product consists of firm fried tofu filled with savory, juicy meat paste, making it perfect for snacks, soups, or appetizers.
What is Indonesian Stuffed Tofu (Tahu Bakso)?
For international buyers unfamiliar with the term, Tahu Bakso can be described as “Beef/Chicken Stuffed Soybean Cake”. It is conceptually similar to the Chinese Yong Tau Foo or Dim Sum, but with a distinct Indonesian spice profile.
It is made from two main components:
- The Skin: Premium Soybean Curd (Tofu) that is fried until the skin is golden and textured.
- The Filling: A savory paste made from ground beef or chicken, mixed with tapioca flour, garlic, and secret spices.
The result is a delightful combination of textures: firm and chewy on the outside, juicy and tender on the inside.
Why Import Tahu Bakso from New Citra?
Finding a reliable Frozen Stuffed Tofu Supplier that meets export standards can be difficult. CV New Citra offers distinct advantages for importers and distributors:
- Authentic Semarang Recipe: Semarang is the capital of Tahu Bakso in Indonesia. We use the traditional recipe that offers a rich, savory meat flavor, not just flour.
- IQF / Frozen Technology: To ensure freshness during long-distance shipping, our products are rapidly frozen and vacuum-sealed. This locks in the moisture and texture for up to 12 months.
- High Meat Content: Unlike cheap market varieties, our Tahu Bakso has a high meat-to-flour ratio, giving it a premium “meaty” bite that customers love.
- Halal Certified: Safe for consumption by Muslim communities worldwide, expanding your market reach to the Middle East and Halal-conscious consumers.
Serving Suggestions for End-Consumers
Versatility is a key selling point for frozen food distributors. Our Frozen Stuffed Tofu is very easy to prepare, making it attractive for households and restaurants (HORECA):
- teamed: Steam for 10-15 minutes and serve with chili sauce or soy sauce (Dim Sum style).
- Fried: Deep fry until crispy for a crunchy savory snack.
- Soup: Add it to beef broth or noodle soup for a hearty meal.
Product Specifications
Here are the technical details for your purchasing team:
- Product Name: Frozen Stuffed Tofu (Tahu Bakso)
- Variant: Beef (Sapi) or Chicken (Ayam)
- Origin: Semarang, [Link Eksternal ke Wikipedia: Indonesia]
- Packaging: Vacuum Pack (10 pcs/pack) + Master Carton
- Shelf Life: 1 Year (Frozen Storage -18°C)
- Certifications: Halal, BPOM / PIRT, HACCP Compliant
Market Opportunities for Frozen Stuffed Tofu
Who is the target audience for this product?
- Asian Grocery Stores: Essential item for the Indonesian and Southeast Asian diaspora.
- Fusion Restaurants: Can be served as a unique appetizer on Asian Fusion menus.
- Catering Services: A cost-effective, high-quality side dish for events.
Combine Your Order with Other Products
To optimize your shipping costs (FCL/LCL), we recommend combining your order with our other signature products. As a major seafood manufacturer, we are also a leading Soft-boned Milkfish Supplier. You can fill one container with a variety of authentic Indonesian frozen foods.
Contact the Best Frozen Stuffed Tofu Supplier
Ready to introduce this delicious Indonesian snack to your market? CV New Citra is open for B2B partnerships and private labeling.
Get the best FOB price today. Contact our export team to discuss your requirements.